Happy December! I’m fa-la-la-falling head over heels into the holiday spirit this year because – let’s face it – 2020 has been a tough one, so there’s no better time than now to focus on the things that bring us joy. For me, that includes decorating our house for Christmas and sipping and savouring my… Read More Ginger Bells Fizz Cocktail Recipe
One thing I really enjoy about playing bartender at home is trying to recreate flavours I was drawn to when browsing cocktail menus at my favourite restaurants. One drink on my most-ordered list includes the Bee’s Knees, a delicious cocktail combining citrus, honey and gin. My blogger bff Alex came by for a date last… Read More Bee’s Knees Honey Gin Cocktail Recipe 2 Ways
If you ly-cheesy puns paired with a delicious cocktail, you’ve come to the right place. Today I’m shaking up an ice-cold Lychee Martini, a drink that I always get SO excited to see on menus when dining out. These days we’re continuing to spend more time at home, so I figured I’d try my hand… Read More Lychee Martini Recipe
Is it a watermelon? Is it a cucumber? No! It’s a cucamelon. And guess what – it’s the cutest cocktail garnish ever, which is why I had to whip together this quick and delicious Cucamelon Gin and Tonic recipe! Behold the cucamelon! If you’ve never seen one before – don’t worry, I’m not far ahead… Read More Cucamelon Gin and Tonic Recipe
The sweater (almost) says it all: Aperol Spritz me right now! It’s sizzling hot here in Edmonton so my blogger bff Alex and I are back with another fun summer cocktail. This time around, we’re kicking it old school with the infamous Aperol Spritz. Although the Aperol Spritz has always been in style, last year… Read More Classic Aperol Spritz Recipe
Yes, I like Piña Coladas. And getting caught in the rain. I should be much more into health food. And (clearly – given the name of this blog), I am into Champagne. Don’t mind me – I couldn’t help but bust out some Robert Holmes because today is National Piña Colada Day. As fate would… Read More Classic Piña Colada Recipe